Nasi Ulam For Breakfast

Yum...Yum... I would like to thank my friend Ann Ann for buying me this delicious Nasi Ulam from Alor Star Teluk Wanjah market. It's very thoughtful of her, Thank you! Ann, this nasi ulam really yummy and I tried to figure out what's the ingredient used to made this. I know they have use daun cekur, serai (lemon grass), young mango, minced dried shirmps, chili powder & etc.. Maybe we shall try to make this one day.

Thanks again Ann Ann!


AMY